Sunday, 22 August 2010

Creamy Pasta

This recipe is really nice, easy and tastes a bit like carbonara.

Ingredients:
Pasta to the amount you need
8 tbsp creme fraiche
8 rashers bacon, chopped
8 spring onions, sliced
4 sausages, sliced
1 red onion, chopped
1 red pepper, chopped
Cheddar Cheese, grated to serve
Pepper, to serve

Method:
1. Cook the pasta to packet instructions.
2. Put pasta back into a pan.
3. Stir through creme fraiche on a medium heat
4. Add all other ingredients and stir.
4i. wait until the whole mix is fairly warm.
5. Serve with pepper and cheese on top, Enjoy!

Submitted by Recipease

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