Serves 2
Ingredients:
2 Wholemeal Pittas, halved
Houmous
2 Carrots, Grated
Radishes, sliced (About the same amount as the carrot)
Half a red onion, finely sliced
A few leaves lettuce
Method:
- Open up the pitta halves and spread some houmous in them.
- Place a few leaves of lettuce in each half.
- Stuff the halves with a mixture of the radish, onion, and carrots.
- Wrap tightly in cling film until needed, or eat straight away.
Feel free to 'mix it up' with different vegetables or 'experiment' with some sauces,
Enjoy!
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