Thursday, 10 November 2011

Tuna Lemon Pitta Pockets

What a great quick lunch or lunchbox filler! Easy, quick, and simply delicious!

Ingredients:
A few leaves of gem Lettuce, shredded
Quarter of a Cucumber, sliced
A pinch of fresh Mint
1 tbsp Lemon Juice
A 185g tin of Tuna
2 mini Pitta Breads

Method:
1. Mix the cucumber, lettuce, lemon juice and mint together.
2. Stir the tuna into the mix.
3. Stuff the pitta pockets with the mix and enjoy!

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